Ingredients
- Mayonnaise
- 1 boiled egg (poche)
- Pickles
- Bread (Pita, sliced or punpernickle)
- 3 large shrimps
- Lettuce
Preparation
Slice the shrimps and mix with the mayonnaise. Spread the content into the bread. Add the pickles, some lettuce and the egg sliced in four pieces.
Suggested wine
High Tide Sauvignon Blanc
