News
Taste and Tell
Sparkling wine Risotto
The stock used in risotto must always be heated.
Ingredients
•2 tablespoons unsalted butter
•1 small onion, finely chopped
•2 cups arborio or carnaroli rice
•1/2 bottle Isla Negra Sparkling
•3 cups beef or chicken stock, heated
•1/2 cup double cream
•1/4 cup freshly grated parmesan cheese, plus more for table
•Salt to taste
- Melt the [...]
